2012 Von Hovel Oberemmeler Hutte Eiswein

Here is the Mosel Fine Wine review:

Technical stats: residual sugar 149.4 g/l, alcohol 7%, acidity 12.1 g/l, Öchsle 130° $79

“Harvested without any botrytis at 125 oechse on October 28, this lives from rich yet clean fruits including apricot, dried mango, passion fruit, as well as a touch of smoke. The wine is dynamic and full of energy on the palate but also still quite sweet at this stage. Luckily, some deliciously acidulous scents come into play in the pure, clean, and very long finish. This is a great Eiswein in the making 2017-2032″ 95 points”

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