Here is the Burghound review:
“There is enough wood to notice highlighting the menthol-infused red pinot, dark currant and soft earth tones. There is a lovely sense of generosity to the round, delicious and attractively textured medium-bodied flavors that possess good verve and very fine depth and length on the moderately austere finish. This will need a few years of cellar time before it’s fully ready for prime time but I like the development potential. (89-92)/2018+”
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